Tradicional pack

exclusive online

The traditional pack contains a piece of Vic Salchichón 'Mini' (~ 290g), a piece of sliced Truffle Salchichón (~ 80g) and a piece of Fuet de Vic collar (~ 190g). Coinciding with the 165 years of Casa Riera Ordeix, the firm launched a series of special commemorative packs available only through the online store. Among these special Casa Riera Ordeix packs, there is the traditional pack, designed for all those who enjoy the sum of tradition and innovation. Store in a cool, dry place.

unit ~ price

29.00 €

Quantity

Seals

Tax included

Quantity

Brand Casa Riera Ordeix

View all products of Casa Riera Ordeix

Vic salchichón ingredients

Pork (made with 166g of Spanish pork per 100g of finished product), salt, black pepper and preservative: potassium nitrate. Natural casing. Keep in a cool and dry place. Product subjected to drying.

Vic fuet ingredients

Pork (made with 190g of Spanish pork per 100g of finished product), salt, dextrose, black pepper, antioxidant: sodium ascorbate, preservative: potassium nitrate. Natural casing. Keep in a cool and dry place. Product subjected to drying.

Truffle salchichón ingredients

Pork (made with 166g of Spanish pork per 100g of finished product), salt, black truffle (1%), black pepper, preservative: potassium nitrate. Natural casing. Keep in a cool and dry place. Product subjected to drying.