Rustic Salchichón 'peppered'
The Rustic Salchichón 'peppered' by Casa Riera Ordeix stands out because of thin pepper coverage over the casing that gives a very unique spicy taste. The Rustic Salchichón 'peppered' by Casa Riera Ordeix is a spicy variety of Rustic Salchichón, it's made from shoulder and belly parts of pork, minced with sea salt, black pepper and stuffed in natural casing. The drying process of Rustic Salchichón 'peppered' is controlled and lasts from one month and half up to two months. 100% natural. Lactose and gluten free. Store in a cool, dry place.