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Secallona
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vacuum-packed

~
  • On sale!
  • Secallona fuet vic

Secallona

~

vacuum-packed

~

The authentic  Secallona by Casa Riera Ordeix is product with intensive taste. It is made from premium cuts of shoulder and belly parts of pork, minced with sea salt, black pepper and stuffed in natural casing. The drying process of Vic Secallona is controlled and might last three weeks. 100% natural. Lactose and gluten free. Store in a cool, dry place.

unit ~ price

6.00 €

Quantity

Seals

Tax included
Quantity

Casa Riera Ordeix
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